Whole Beef

Buying a whole beef is a significant purchase that can offer a range of benefits, including cost savings and high-quality meat. Here's a description to help you understand the process and what to expect:

Whole Beef

Refers to a full carcass of beef, it can be divided into two halves (sides), quarters or even eights depending on what you would like to purchase. Each side contains all the primal cuts, including rib, chuck, loin, round, and others. 

Benefits

Cost Savings: Buying in bulk often reduces the cost per pound compared to purchasing individual cuts at a grocery store.

Variety: You'll receive a wide range of cuts, from steaks to roasts to ground beef

Long-Term Supply: It will bring you peace of mind having a long term supply of beef in your freezer ensuring you have plenty of meals to feed your family. 

Includes

  • All butchering and processing fees
  • All items are professionally packaged, and labeled with name of cut
  • Cuts are vacuum sealed for indefinite fresh quality in the freezer
  • Free shipping
  • Local Pickup options in Richfield, Utah and surrounding areas
  • 100% Satisfaction guarantee

Buying a whole beef is a great way to ensure your family has meat in the freezer, however a whole beef takes up a lot of freezer space, make sure you do your homework to ensure you have enough freezer space in your home.